Olivier De Winne L’Auberge de la Croisade, known for its French Cuisine, is situated in the hamlet of Cruzy in the Hérault department of Occitanie. More than just a restaurant, it is a true haven of peace where time seems suspended, flavours blend harmoniously, and every meal becomes an unforgettable experience.
Imagine yourself seated on a terrace, facing the impressive Canal du Midi, its calm waters reflecting the sun’s rays. Around you, lush vegetation and endless vineyards create an idyllic scene. The air is perfumed with the scents of southern France, and the song of cicadas accompanies your lunch.
L’Auberge de la Croisade is, above all, a story of passion. It belongs to Bruno Plana, the visionary behind this enchanting place, who transformed an old inn into an elegant French restaurant.
After years spent in London and Paris, Bruno returned to his native region and infused this place with a unique soul. In the kitchen, Chef Laurent Hund continues this tradition, showcasing local ingredients and Mediterranean flavours.
In this article, we invite you to discover the secrets of L’Auberge de la Croisade: its authentic cuisine, enchanting setting, and the encounters that make this exceptional place come alive.
History and Context of L’Auberge de la Croisade French Cuisine
L’Auberge de la Croisade is nestled on the banks of the canal in Cruzy and draws its roots from the history of the Canal du Midi. Once a resting point for bargemen and travellers, this establishment now welcomes hikers, cyclists, boaters, and lovers of fine cuisine.
The Origins of the Inn
The history of the inn dates back to the 19th century, when the Canal du Midi was at its peak. During that time, barges and boats navigated these waterways, transporting goods and travellers. L’Auberge de la Croisade served as a welcome stop for weary crews, providing shelter, a hot meal, and a glass of local wine.
The Transformation of the Auberge de la Croisade
In 1993, Bruno Plana decided to breathe new life into L’Auberge de la Croisade. Impassioned by the history of the canal and his love of the region, Bruno bought the inn and began its metamorphosis. The old stones were restored, and the traditional cuisine was reinvented with a touch of modernity.
The Canal du Midi as a Backdrop
The location of the inn is a major asset. From the terrace, guests can watch canal boats pass by and enjoy the ever-changing reflections on the water throughout the seasons. The soul of the canal permeates every dish served at L’Auberge de la Croisade, reminding us that this place is much more than a mere restaurant: it is a living witness to fluvial history.
A Place to Meet and Share
Over the years, the inn has become a place of encounters. Boaters share their adventures, hikers exchange their discoveries, and food enthusiasts delight in local specialties. L’Auberge de la Croisade is a crossroads where stories, flavours, and emotions intersect.
L’Auberge de la Croisade benches
The Culinary French Cuisine Experience at the Auberge de la Croisade
The Chef and the Kitchen
At the heart of the Auberge de la Croisade’s French Cuisine, Chef Laurent Hund orchestrates a symphony of flavours. Trained in the prestigious kitchens of London and Paris, he brought his know-how and passion back to this corner of Occitanie. Here is what makes his cuisine special:
Local Ingredients: Laurent favours local products. Fresh vegetables come from nearby markets, fish are caught in Mediterranean waters, and meats are carefully selected from local breeders.
Mediterranean Inspiration: The inn’s dishes reflect the sunny influences of the Mediterranean. Aromatic herbs, olive oil, juicy tomatoes, and fragrant spices combine in original creations.
Seasons and Creativity: The menu evolves with the seasons. In summer, fresh salads and grilled meats are in the spotlight. In autumn, mushrooms and stews warm hearts. Laurent likes to surprise his guests with unexpected combinations, like this Piece of Veal stuffed with Wild Herb Pesto which is a sensation.
The Menus
L’Auberge de la Croisade offers several French Cuisine menus, suitable for all occasions:
- Le Retour du Marché (22€ without drinks, 27€ drinks included): A light and gourmet lunch, ideal for weekday breaks. Served for lunch on weekdays only (except public holidays).
- Lo Tournas (€28): A complete menu to enjoy with family or friends (except Saturday evening, Sunday lunchtime and public holidays).
- Lou del Mitan (€37): For a complete gastronomic experience with starter, main course and dessert.
- Temporada Del Estiu (€51): A tasting menu for lovers of discovery.
- Temporada Del Estiu (€58): The same tasting menu, enhanced with a surprise fish dish.
- Les Caoulets (€11.95) Children’s menu (under 10 years old).
Each dish is an invitation to travel, a tribute to the region and its producers. Let yourself be guided by the Chef’s suggestions and discover authentic cuisine, enhanced by the enchanting setting of the Auberge de la Croisade.
Whether your choice is the tomato tartare with basil or the piece of veal stuffed with Wild Herb Pesto, the Auberge de la Croisade promises a memorable taste experience.
The Atmosphere and Setting
A Terrace with a View of the Canal du Midi
When you enter the Auberge de la Croisade, the first thing that attracts you is the outdoor terrace. Imagine yourself seated at a pristine white tablecloth under a shaded pergola of plane trees, facing the majestic Canal du Midi. The calm waters of the canal reflect the sun’s rays, creating a relaxing atmosphere and backdrop.
Life on the water is constant: the barges glide slowly past and walkers stroll along the banks. You sip your glass of local wine while contemplating this aquatic ballet. The air is perfumed with the scents of southern France: thyme, rosemary, lavender. The song of cicadas accompanies your lunch or dinner, creating an atmosphere that is both peaceful and lively.
The Stylish and Authentic Interior
If the weather does not allow you to enjoy the outdoor terrace, the simple, yet stylish interior of the inn has just as much charm in store for you.
The old stones, exposed beams and suspended fairy lights create a warm atmosphere. Tables are beautifully set with white tablecloths and flickering candles. The walls are decorated with modern black and white images.
Conversations echo gently, mixing languages and accents. The Auberge de la Croisade is a place where time seems suspended, where every detail tells a story.
A Corner of Paradise in the Heart of Occitanie
Whether you choose the shaded terrace or the stylish interior, the Auberge de la Croisade transports you to another world. Here, we take time to savour, share, and appreciate the simple beauty of things. The hours stretch, the smiles multiply, and we feel lucky to eat on the edge of the canal, in this corner of paradise.
Whether you come as a couple, with family or friends, the atmosphere of the Auberge will envelop you and leave you with lasting memories.
Practical advice
Reservation Recommended: The Auberge is a popular place, especially during tourist seasons. To avoid disappointment, I advise you to reserve your table in advance. You can do this over the phone or through their website.
Telephone number for reservation: (+33)0467893636
Address: Hameau de la Croisade, 34310 Cruzy
Opening hours :
- Monday : 12.00 – 13.30 / 19.30 – 21.30
- Tuesday : Fermé
- Wednesday : 19.30 – 21.30
- Thursday : 12.00 – 13.30 / 19.30 – 21.30
- Friday : 12.00 – 13.30 / 19.30 – 21.30
- Saturday : 12.00 – 13.30 / 19.30 – 21.30
- Sunday: 12.00 – 13.30 / 19.30 – 21.30
Casual Dress: The atmosphere at the inn is friendly and relaxed. No need to take out your evening outfit, but avoid swimsuits and flip-flops!
Arrive Early: If you want to enjoy the shady terrace, arrive early to have the best choice of seats. The sunsets are also beautiful from this location.
Explore the Surroundings: Before or after your meal, take a walk along the Canal du Midi. You will discover locks, towpaths and perhaps even moored barges. A great way to extend your experience.
Taste Local Wines: The inn offers a fine selection of regional wines. Ask the waiter to recommend a wine that will go perfectly with your dish.
Be Curious: Don’t hesitate to ask questions about the dishes, ingredients and history of the inn. The staff are usually happy to share stories and recommendations.
Allow time: The Auberge is a place where you take your time. Enjoy every bite, savour the moment, and let yourself be carried away by the peaceful atmosphere.
My Personal Opinion on the Auberge de la Croisade
The Auberge de la Croisade is much more than a restaurant. It’s a journey through time, an enchanted interlude on the banks of the Canal du Midi. When you leave this place, you will take with you gourmet memories and simple emotions.
Remember the sun setting over the calm waters of the canal, the laughter shared with loved ones, and the Mediterranean flavours that tickled your taste buds. The Auberge is a place where you take your time, where each dish tells a story, and where you feel lucky to be in the heart of Occitanie.
So, whether you are a boatman looking for rest, a thirsty hiker or a curious foodie, let yourself be guided to this timeless inn. You will find much more than a meal there: you will find an experience, a suspended moment, a promise of return.
Enjoy your meal and see you soon at the Auberge de la Croisade!
